Shake Strain Done: Craft Cocktails at Home. J. M. Hirsch
Shake-Strain-Done-Craft.pdf
ISBN: 9780316428514 | 272 pages | 7 Mb
- Shake Strain Done: Craft Cocktails at Home
- J. M. Hirsch
- Page: 272
- Format: pdf, ePub, fb2, mobi
- ISBN: 9780316428514
- Publisher: Little, Brown and Company
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Revolutionize the way you drink at home with simple recipes and common ingredients — no obscure liquors or fussy techniques needed — from the editorial director of Milk Street, J.M. Hirsch.
Are you done with generic gin and tonics, mediocre Manhattans and basic martinis? You can use pantry staples and basic liquors to produce more than 200 game-changing craft cocktails worthy of a seat at the bar.
Many cocktail books call for hard-to-find ingredients and complicated techniques that can frustrate home cocktail makers. Shake Strain Done shows a better way: If you can shake, strain, stir and turn on a blender, you can make great cocktails. No tedious secondary recipes hidden between the lines. No mysteries. You'll know what each drink will taste like before you pick up a bottle. No fancy equipment needed. A shaker, strainer and spoon are as exotic as it gets. The ingredients are mostly pantry and bar staples—things you already have on hand. Every drink is rated by its characteristics — Warm, Refreshing, Sweet, Sour, Bitter, Fruity, Herbal, Creamy, Spicy, Strong and Smoky — to help expand your horizons and find more drinks to love.
These are drinks with the sophistication of a high-end speakeasy, minus the fuss, like: The Sazerac 2.0 - a spice cabinet update that takes the classic back to its origins A new White Russian that lightens the load with coconut water instead of cream A grownup Singapore Sling that's fruity without tasting like fruit punch A Scorched Margarita that uses the broiler to char those lemons and limes A feisty new Gin and Tonic in which black pepper is the star ingredient And plenty of originals, like the Pooh Bear. Butter, honey and bourbon? Yes, please! And Mistakes Were Made, for tiki time
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director of Milk Street and former food editor for The Associated Press, turned a beloved hobby into a cocktail book, "Shake, Strain, Done: Craft Cocktails at.
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"Shake, Strain, Done: Craft Cocktails at Home". Amazon. J.M. Hirsch, the editorial director of Milk Street and former food editor for The
Shake Strain Done: Craft Cocktails at Home (Hardcover
You can use pantry staples and basic liquors to produce more than 200 game-changing craft cocktails worthy of a seat at the bar. Many cocktail
Shake Strain Done : Craft Cocktails at Home by J. M. Hirsch
Shake Strain Done | Revolutionize the way you drink at home with simple recipes and common ingredients -- no obscure liquors or fussy
"Shake, Strain, Done: Craft Cocktails at Home" | Food
"Shake, Strain, Done: Craft Cocktails at Home". Amazon. J.M. Hirsch, the editorial director of Milk Street and former food editor for The
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director of Milk Street and former food editor for The Associated Press, turned a beloved hobby into a cocktail book, "Shake, Strain, Done: Craft Cocktails at.
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Many cocktail books call for hard-to-find ingredients and complicated techniques Shake Strain Done: Craft Cocktails at Home Cover Image
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Shake Strain Done: Craft Cocktails at Home (Hardcover
You can use pantry staples and basic liquors to produce more than 200 game-changing craft cocktails worthy of a seat at the bar. Many cocktail
ONLINE: J.M. Hirsch - "Shake Strain Done: Craft Cocktails at
J.M. Hirsch, the editorial director of Christopher Kimball's Milk Street, presents Shake Strain Done, a book of simple cocktail recipes with
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"Shake, Strain, Done: Craft Cocktails at Home". Amazon. J.M. Hirsch, the editorial director of Milk Street and former food editor for The
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